Would that be regular paga, sul paga or our latest concoction, sul paga flavored with cherries? (The last is very much a limited run, we don't always have extra cherries around to flavor sul paga with lol...)
Plain old paga. The ubiquitous stalwart variety of drinking for drinking's sake paga. The kind of paga men drink straight from the bota, No stein. No horn. Just a man and his paga, dribbling the fine nectar on his beard as he upturns the bota and squeezes out the last few drops before hollering for the nearest serving wench to bring another bota.Thanks.
I'll be starting the brew tonight on a keg for you, Bro. I reckon a couple gallons would be jsut enough to get your whiskers wet lol.....
